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• Published on: 2014
• Binding: Paperback

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From the Back Cover

Crisp cucumbers, leafy greens, fresh snap peas, and vine-ripened melons are just a few of the delights awaiting gardeners in Southern California. While the climate can present gardeners with challenges, there are many ways to have a productive garden and an ever-changing menu of seasonal food.  How do you use the summer heat to grow the most delicious tomatoes? Which months are the best for sowing carrot or beet seeds? How can you make the most of your bountiful harvest during the winter months? Geri Miller answers all these questions and more. Monthly planning guides show exactly what you can do in the garden from January through December, and you’ll learn skills that go beyond the basics with tutorials on overwintering, making seed pots, drying herbs, and building cold frames. Also included are a comprehensive gardening primer and an A to Z of edibles—a detailed, invaluable source for the region’s tried-and-tested varieties. Whether you are just starting your season or looking for ways to extend it, this is your guide to producing a bountiful, year-round harvest in Southern California.  

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About the Author

Certified master gardener and horticulturist Geri Galian Miller is the founder of Home Grown Edible Landscapes. She is also a regular contributor to the Huffington Post and author of her own blog, GroEdibles.

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Product details

Series: Regional Vegetable Gardening Series

Paperback: 200 pages

Publisher: Timber Press (January 13, 2016)

Language: English

ISBN-10: 1604695617

ISBN-13: 978-1604695618

Product Dimensions:

7.5 x 0.5 x 9 inches

Shipping Weight: 12.6 ounces (View shipping rates and policies)

Average Customer Review:

4.1 out of 5 stars

7 customer reviews

Amazon Best Sellers Rank:

#290,894 in Books (See Top 100 in Books)

i found this book very disappointing. At the very least, a full 25% of the book is devoted to the index. A large portion of the book provides only very general information such as soil structure, simple water delivery systems, fertilization, growing in raised beds, and California weather. If you live in So CA, you probably already know about June Gloom and the Santa Ana winds. I was hoping for a month to month guide of suggested planting, culture, specific tasks for each month, harvesting, etc. The only hint of this is a two page chart in the back of the book, the same ones I've gotten for free from Burpee ("Planting Guide for Southern CA") or Ferry Morse ("Planting Guide for Southwest"). An example from the month of October: "Continue to succession sow quick-maturing crops for a continuing harvest, but give heat-sensitive plants some afternoon shade and do not let them dry out" Duh. Not very specific. And word for word "Sow and Plant" paragraph from the month before.PROS:-about 25% of the book is devoted to the culture of specific crops, although presented entirely separate from the month to month guide.. This section has some potential, although it is anything but comprehensive. Is it possible that there is no mention of spinach at all? Not even in the two page planting guide. But there is a section on agretti, if that is on your list of must have crops...Additionally, nowhere are there suggested varieties that would perform well here in So CA.

Great for beginner gardeners.

Helpful and informative information for my growing region. Easy to use, tabs are a nice addition.

I took a chance on this one, since the title says it's for southern california, and I live in Tennessee. However, I quickly found out it is great information for any part of the country. This book is everything I've been wanting in a vegetable gardening book. I've needed one that tells me in simple terms what to do BY MONTH in order to get the most out of my garden. I'm one of those people who needs a lot of help, as I'm just getting started in raising my own food, and I was feeling overwhelmed by all the book choices, all the things to know to do and not do. For me, this is just the perfect, go-to book that lays things out simply, but with no shortage of information and help. The woman knows her stuff.. I feel sure this book will be dogeared and underlined into unrecognizable shape in a year or two. Get it. You won't be disappointed.

As expected

this was a gift so I don't know about it

This is such a great reference! Gardening in Los Angeles is so idiosyncratic, we really need our own guide and I refer to mine constantly! Highly recommended!

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The Timber Press Guide to Vegetable Gardening in Southern California (Regional Vegetable Gardening Series) PDF

The Timber Press Guide to Vegetable Gardening in Southern California (Regional Vegetable Gardening Series) PDF